If you're new to wine tasting, you may wonder why people prefer local wine to imported ones. While many imported wines are superb, local wines are almost guaranteed to pack exceptional flavor. Vampire Wines uses locally sourced grapes picked at the peak of ripeness. The short time from harvest to fermentation gives our wines full-bodied flavor and remarkable acidity without the need for additional aging. Our attention to detail has resulted in some of the best Pinot Noir, Sangria, and Napa Cab wines in California. The depth of flavor and vivid red color let you know you're drinking an authentic Vampire wine. Explore our lineup of hauntingly delectable brands including Dracula, Trueblood, and Fangria Sangria. You may even notice a taste of immortality. While you're browsing our shop, be sure to take a look at our other acclaimed vampiric concoctions including Vampire Belgian Chocolate, Gourmet Coffee, and various wine accessories to complement your tasting.

 

What makes the best Pinot Noir? As the standout light-bodied red wine, Pinot Noir exudes calmness and tranquility. We go easy on the tannins to give our wines a smoothness that's to die for. Don't let its subtle texture fool you; our Pinot Noir packs plenty of rich fruit flavor with subtle oak and flowery undertones. It pairs well with just about any meal, particularly with poultry, pork, and mushrooms. Of course, there's no shame in enjoying our Pinot Noir by itself. Its richness and versatility make it the star of formal events and weekends with friends alike. Grab a bottle and find out for yourself why Vampire is one of California's top picks for fine wine.